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Step-by-step guides for the till, the console and the apps, in the words you see on the screen.
Topics
- Getting startedCreate your shop, sign in, and get ready for the first order.5 articles
- At the tillShifts, taking orders, sending to the kitchen, paying and closing up.14 articles
- OrdersFollowing an order, online orders from tables and phones, delivery.7 articles
- MenuCategories, products, choices like sugar and ice, Khmer names, stock.5 articles
- PrintingPrinters, the Printing app and box, kitchen tickets, bills and stickers.6 articles
- PromotionsMoney off, percent off, buy one get one and happy hours.2 articles
- Stores and teamBranches and their settings, the people who work there and what they may do.9 articles
- ReportsThe dashboard, shifts, sales and what each day came to.3 articles
- ConnectionsABA PayWay, Telegram, BasilBook and the shop API.4 articles
- The appsThe POS app, the Console app and notifications.3 articles
- Plans and billingWhat each plan includes, changing plan and paying.2 articles
New to Bill&Go? Start here.
The first things a new shop does, in order. Prefer the big picture? How Bill&Go works
Still stuck?
Tell the Bill&Go team in Phnom Penh what you were trying to do, and we'll walk you through it.